Dark chocolate chunks, Ghirardelli dark cocoa powder, and tera’s whey fair trade dark chocolate cocoa powder combine in this awesome, super easy recipe to make rich, fudgy, actually good for you brownies! The banana provides nutrients and tons of moisture without making it taste overly like bananas (and you can’t taste the protein powder at all). You can add a dash of salt if you usually bake with it, I do but usually just eyeball a pinch haha.
I like to keep my baked chocolate goods in the fridge (along with all my granola bars & power bars).
Try using this as a base recipe to make your favorite brownie- variation. If you make these in cupcake tins instead of a loaf pan you can even make a bunch of different flavors by topping or mixing in any of these additions:
I was having a discussion with a friend (Crankstr) this morning and we both agreed that there was a misconception out there about what this term really means. It’s used on MFP a lot and I think there should be a thread designed to address this…
Great post. It’s not about being a powerlifter, it’s about progressively challenging yourself more and more.